Taralli Mitica® - Cacio e Pepe

Savor the classic Roman flavors of Cacio e Pepe in a crunchy Southern Italian snack. Taralli Mitica® – Cacio e Pepe are artisan-baked in Puglia using extra virgin olive oil, white wine, and a blend of aged cheese and black pepper, creating an irresistibly savory and aromatic bite.

Each ring-shaped tarallo offers a perfectly balanced taste—rich, cheesy, and gently peppery—with the signature crumbly texture that makes Mitica® famous. Enjoy them on their own, with wine, or alongside your favorite cheeses and charcuterie for an authentic Italian aperitivo experience.

Why You’ll Love It:

• Made in Puglia, Italy with traditional ingredients

• Inspired by the classic Roman dish Cacio e Pepe

• Baked with extra virgin olive oil and white wine

• Balanced cheesy and peppery flavor, crisp yet tender

• Perfect pairing for cheese boards, wine, or cocktails

Perfect For:
Aperitifs • Wine pairings • Cheese platters • Italian snack boards