Parmigiano Reggiano DOP Mitica® (7 oz) is Italy’s most celebrated cheese, crafted from 100% raw cow’s milk in the renowned regions of Reggio-Emilia, Modena, and Parma. Each wheel is sourced...
MitiCabra Fresh Goat Cheese with Fine Herbs (5 oz) is crafted in Jumilla, Murcia, Spain, from the rich milk of Murciana goats—renowned for producing milk exceptionally high in fat and...
MitiCabra Fresh Goat Cheese (5 oz) is crafted in Jumilla, Murcia, Spain, using milk from Murciana goats, renowned for producing milk exceptionally high in fat and protein. This premium quality...
Genuine Fulvi® Pecorino Romano DOP (7 oz) is a true Roman classic, crafted in Nepi, just 15 miles north of Rome. Unlike Pecorino made in Sardinia, Fulvi® is produced using...
Forest Honey Mitica® (4.23 oz) is a unique raw honey sourced from Emilia Romagna, Italy. Unlike blossom honeys, this delicacy is made when bees collect tree sap released by aphids...
Experience the authentic taste of Sardinia with Toketti di Pane Carasau—crispy, bite-sized snacks made from the island’s traditional flatbread. Dating back to ancient times, Pane Carasau was a staple for...
Large Italian Sfogliatelle Take and Bake Pastries bring the authentic taste of Italy right to your kitchen. These elegant, multi-layered, clam-shaped pastries are golden, flaky, and filled with creamy ricotta...
DOP Mahon Mitica 4 Months is the pride of Menorca, a DOP-protected cheese that captures the character of Spain’s Balearic Islands. Crafted from pasteurized Frisona cow’s milk, this iconic square-shaped...
Acacia Honey Mitica is a light, floral, and silky smooth Italian delicacy crafted in Emilia Romagna. With gentle vanilla undertones and a soft golden hue, this honey delivers a bright,...
Truffle Honey Mitica is the ultimate indulgence — a decadent fusion of golden Italian acacia honey and fragrant Umbrian black truffles. Smooth, aromatic, and irresistibly rich, this luxurious condiment strikes...
Wooly Wooly Black Truffle Fresh Sheep Milk Cheese brings Spanish craftsmanship and luxurious flavor together in one irresistible cheese. Made in Jumilla, Spain, this soft, spreadable cheese is crafted from...
Mostarda Pear Casa Forcello captures the true essence of Lombardia’s culinary artistry in a refined balance of sweetness and spice. Crafted from hand-cut, candied pears delicately infused with pure mustard...
Rosmarino Pane di Musica Mitica captures the essence of Sardinia in every crisp, golden bite. These feather-light, paper-thin semolina flatbread crackers are baked with extra virgin olive oil, fragrant rosemary,...
Cacio e Pepe Bundle with Spinach and Roasted Corn Ravioli brings the timeless flavors of Rome right to your kitchen. Crafted for true Italian food lovers, this curated Cacio e...
Mini Italian Sfogliatelle Take and Bake Pastries bring the essence of Naples straight to your kitchen. Crispy, flaky, and filled with rich, creamy ricotta, these bite-sized pastries are a celebration...
