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Discover the wholesome flavor of ancient grains with Taralli Mitica® – Farro, traditional Italian snacks crafted in Puglia using farro flour, extra virgin olive oil, and white wine. Farro, one of Italy’s oldest grains, lends these taralli a delicate nuttiness and hearty aroma, balanced by a smooth, crumbly texture that melts in your mouth.
Baked to perfection, these artisan taralli are rich in flavor but never heavy—making them a refined alternative to ordinary crackers. Pair them with cheese, cured meats, olives, or your favorite wine for an authentic Italian snacking experience.
Why You’ll Love It:
Made in Puglia, Italy with traditional methods
Crafted with farro for a nutty, wholesome taste
Baked with extra virgin olive oil and white wine
Light, crisp texture—never dry or brittle
Perfect for charcuterie boards, picnics, or aperitifs
Perfect For:
Wine nights • Cheese pairings • Mediterranean platters • Gourmet gifting