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Bring the bold flavors of Rome to your kitchen with our Fresh Grated Fulvi® Pecorino Romano DOP, crafted from 100% whole sheep’s milk in Lazio, Italy. Unlike standard Pecorino Romano made in Sardinia, Fulvi® uses unskimmed milk, resulting in a cheese that’s richer, creamier, and less salty—perfect for both cooking and enjoying on its own.
Grated fresh for your convenience, this cheese is ready to elevate any dish with its robust, nutty, and savory flavor.
✨ What Makes Fulvi® Special?
Authentic DOP Cheese – Produced under strict Protected Designation of Origin standards in Lazio.
Whole Sheep’s Milk – Higher butterfat content means a richer, less dry texture.
Freshly Grated – Saves time and adds instant flavor to any dish.
Balanced Flavor – Less salty than most Pecorino Romano, with a hearty, full-bodied taste.
Aged 10–12 Months – Perfectly matured for depth and complexity.
🍽️ How to Enjoy
Sprinkle generously over pasta dishes like cacio e pepe, carbonara, or amatriciana.
Add depth to soups, risottos, and vegetable dishes.
Use in savory baked goods or enjoy with crusty bread and olive oil.
A small amount goes a long way—just a sprinkle enhances any recipe.
📦 What’s Inside
1/2 pint of freshly grated Fulvi® Pecorino Romano DOP, sealed for freshness.
Discover why chefs and home cooks alike consider Fulvi® Pecorino Romano the gold standard of Italian grated cheeses—an authentic taste of Lazio that transforms every meal.
