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Experience the authentic taste of Sardinia with Toketti di Pane Carasau—crispy, bite-sized snacks made from the island’s traditional flatbread. Dating back to ancient times, Pane Carasau was a staple for shepherds, prized for its long shelf life and satisfying crunch.
Light, golden, and made with semolina flour, these little squares are fried to perfection, creating a texture reminiscent of tortilla or pita chips with a distinctly Italian flair.
Perfect For:
Pairing with charcuterie and cheese boards
Enjoying with dips and spreads
Serving as a rustic appetizer or light snack
Bring the timeless flavors of Sardinia to your table with these irresistible, crunchy bites.
Key Details:
Weight: 7 oz
Origin: Sardegna, Italy
Authentic Sardinian recipe
Light, crispy, and delicious
