MitiCabra Fresh Goat Cheese - Goat milk

Experience true Mediterranean elegance with MitiCabra Fresh Goat Cheese, a delicate and creamy cheese crafted in Jumilla, Murcia, Spain. Made from the rich milk of Murciana goats—renowned for its high fat and protein content—this cheese delivers a smooth, sweet flavor and a velvety texture that melts in your mouth.

Fresh, light, and never gamey, MitiCabra Fresh Goat Cheese is versatile and refined. Perfect for spreading on crusty bread, crumbling over salads, or pairing with fresh fruit and honey, it also shines in baked dishes and appetizers. Its balanced sweetness and mild tang make it ideal for both everyday indulgence and gourmet entertaining.

🧀 Why You’ll Love It:

• Made from premium Murciana goat’s milk, high in fat and protein
• Exceptionally creamy, smooth, and lightly sweet
• Fresh and never gamey—perfectly balanced flavor
• Versatile for spreading, crumbling, or baking
• Crafted in small batches for superior quality and freshness

🍇 Serving Ideas:

• Spread on toast or baguette with a drizzle of honey
• Crumble over salads or roasted vegetables
• Pair with figs, apples, or berries for a sweet contrast
• Bake into tarts or savory pastries for a rich, creamy finish

✨ Key Details:

• Weight: 5 oz
• Origin: Murcia, Spain
• Milk Type: Pasteurized Goat’s Milk
• Breed: Murciana
• Cheese Type: Fresh
• Aging: 10 days
• Bring a touch of Spain’s sunny Mediterranean coast to your table with MitiCabra Fresh Goat Cheese—a creamy, sweet, and versatile cheese perfect for every occasion.