White Peony White Tea (Bai Mu Dan)

Light, floral, and ethereal, White Peony White Tea (Bai Mu Dan) is the least processed of all teas, allowing the leaves’ natural character to shine through.

Sourced from Fujian Province, China, this tea produces a shimmering golden liquor with a delicate floral fragrance. Only slightly oxidized, the plucks are sun-withered, gently piled for minimal oxidation, and baked dry — a careful process that preserves the tea’s subtle sweetness and complexity.

The result is a cup that’s smooth, fragrant, and deeply refreshing. A perfect choice for mindful sipping, whether hot or iced.

📦 Available in a 2oz canister or 8oz bag.

Flavor Profile:

• Liquor: Shimmering golden
• Aroma: Gentle floral fragrance
• Taste: Light, sweet, and delicately floral

Origin & Process:

• Origin: Fujian Province, China
• Process: Hand-plucked, sun-withered, briefly oxidized, then gently baked dry
• Style: Bai Mu Dan (White Peony)

Key Features:

• Single-origin white tea from Fujian, China
• The least processed tea, preserving natural sweetness
• Subtle floral aroma with golden liquor
• Gentle production methods for quality & purity
• Available in 2oz canister or 8oz bag