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Experience the elegance of the Himalayas with our 28° Shangri-La Golden Tips Tea, a premium loose-leaf black tea crafted at altitudes of 7,000–7,500 feet in Ilam. With golden-tipped leaves and a naturally smooth body, this tea delivers refined flavor and aroma, perfect for tea enthusiasts seeking a luxurious cup.
🌿 Why Choose Shangri-La Golden Tips Tea?
High-Altitude Craft – Grown in pristine Himalayan conditions for naturally robust, yet less astringent character.
Premium Golden Tips – Carefully hand-harvested and minimally processed to retain golden leaves and rich flavor.
Pure & Authentic – A connoisseur’s tea, celebrated for its freshness and depth.
Balanced Flavor – Smooth, layered taste that evolves with every steeping.
✨ Health Benefits
Antioxidant Rich – Packed with polyphenols and catechins that help fight oxidative stress.
Boosts Focus & Energy – Natural caffeine with L-theanine for calm, sustained clarity.
Supports Wellness – May aid metabolism, circulation, and overall vitality.
Relaxation & Mindfulness – Promotes calm focus, making it ideal for both work and leisure.
🍵 Brewing Instructions
Add 1.5 tsp loose-leaf tea to 10–12 oz hot water.
Heat water to 195–200°F.
Steep for 3–4 minutes.
Strain and enjoy hot, or chill for an iced golden tea experience.
🌸 Flavor Profile
Silky smooth, naturally sweet with floral and malty undertones. Complex layers that shift from light honey notes to a richer, earthy finish depending on steeping time.
The 28° Shangri-La Golden Tips Tea is more than just a beverage—it’s a Himalayan ritual, crafted for those who appreciate the artistry and luxury of fine loose-leaf teas.
