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Upgrade your cooking and baking with Arrowroot Powder | Kosher, a pure, gluten-free thickener prized for its silky texture and clean, neutral flavor. Made from high-quality arrowroot plants and finely milled for smooth performance, this powder is a must-have for bakers, home cooks, and anyone seeking a natural alternative to cornstarch or wheat flour.
Arrowroot is known for its ability to thicken hot or cold liquids without clumping, making it ideal for sauces, gravies, soups, puddings, fillings, fruit compotes, and smoothies. It creates a glossy, velvety finish in sauces and a tender crumb in baked goods—perfect for pastries, cookies, and gluten-free recipes. Unlike some thickeners, arrowroot has a completely neutral taste that never overpowers your dishes.
Certified Kosher, naturally gluten-free, and suitable for vegan, paleo, and allergen-friendly diets, this arrowroot powder supports clean, simple cooking. Its gentle, easily digestible properties also make it a preferred thickener for those with sensitive stomachs.
Why You’ll Love It:
Pure arrowroot powder—no additives or fillers
Kosher certified
Gluten-free, vegan & paleo friendly
Neutral flavor ideal for sweet or savory cooking
Thickens hot or cold liquids without clumping
Perfect for sauces, soups, gravies, smoothies, and baking
Creates silky textures & glossy finishes
Transform your recipes with this versatile, natural thickening and baking essential.
Net Weight: 6 oz (170g)


